65% Cabernet Sauvignon, 17% Petit Verdot, 15% Merlot, 3% Cabernet Franc. The grapes used in making this delicious wine were fermented and barrel aged in French oak for a period of 15 months. The wine was then blended, bottled and aged for a further year prior to labeling. This limited edition wine is a deep purple in color with an aroma of blackcurrants, cassis, bitter-sweet chocolate and hints of smoke. It is full-bodied with a long, well-balanced aftertaste. The wine is ready for immediate consumption, but will continue to develop in the bottle. In order to preserve its full potential, the wine was Not fined and only coarsely filtered prior to bottling.
Carmel Limited Edition
Weight 2 lbs Vintage
OU, Chug Chasam, Sofer (Bnei Brak)
Kosher for Passover